Innovative Benefit Planning was proud to support Oaks Integrated by sponsoring, attending and hosting the 2015 Moorestown Progressive Dinner on October 16th. Innovative Principals, Mark Sulpizio and Terriann Procida, hosted a group of professionals from the Moorestown community for a special dinner prepared by Chef Todd-Jay Annese from Brio Tuscan Grill. Over 150 attendees enjoyed a special dinner at 11 various host houses throughout Moorestown and a great time was had by all. Proceeds from the event benefited the Oaks Integrated Care Food Pantries in Mt. Holly and Berlin, which serve over 800 families a month. Please enjoy these event photos:
